I am sick of cornbread and corn casseroles. *Shock* You would say the same if you ate your baked creations by yourself; for breakfast, lunch, dinner and snacks for several days. So what to do with the cornmeal? After reviewing several recipes it only made sense that I use the leftover cornmeal to make pancakes. I love pancakes.
2nd dilemma: caramelized or not caramelized bananas? I was feeling lazy so raw won.
Ate the cornmeal pancakes with sliced raw bananas, honey and raspberry compote.