My friend Angela and I were still hungry after dining at Chacho’s Mexican Restaurant (review here), that I quickly did a search of nearby pastry shops and dessert restaurants. Since we were in midtown, we had many options. I was … Continue reading
One evening I decided to clean out my fridge, and noticed that I have a lot of half-empty jam jars. Really, why do I keep buying jam? So rather than getting rid of jam that I likely will not eat … Continue reading
I know it is going to sound weird, but I like chubby cookies. I am not trying to be politically incorrect here. I just like my cookies to be crunchy on the outside and soft in the middle. I have … Continue reading
Several weeks ago I made Snickerdoodle cookies for the first time, and fell in love! I loved the crunchy outside and the soft moist center. And the sugar and cinnamon sugar took it to another dimension. Last night I decided … Continue reading
A friend of mine loves cheesecake and chocolate. So I decided to mix the two together and came up with these mini brownie bites. It’s quite simple really. First I made the cheese mix and put the mix in a … Continue reading
Red velvet; how many different ways can one use the cake batter? Sure, you can do the usual cake and cupcakes, but why not play around a little? In an earlier post I showed you how you can make pancakes … Continue reading
I normally eat pineapples with salt. This time I attempted a pineapple upside down cake. Some recipes online had cherries in the middle of the pineapple rings, but I worked with what I had. What do you think?
Playing Chef 