I can’t help but add custard to anything I can stuff custard into. I even have a big fat syringe (like this one) that I use to help me on my “stuff-everything-with-custard-mission.” So what did I choose to “custadardize” this time? Oh yeah, I totally just made that word up.
Yep, you guessed it! Donut muffins!!! This was my attempt at being healthy; not fried, but baked! And yes, I regress, *sigh*, they are also swimming in sugar, and stuffed with CUSTARD!
This is the recipe I used to make the donut muffins. And this is the recipe I used to make the custard.
My sister has also made some donut muffins recently, hers are coated in cinnamon sugar and no custard. They are yummy!!
I would love more custard please! 😀